Sonoma farm’s basil extra virgin olive oil has the flavor of just picked basil. This oil is a great go to oil for all foods.
Bursting with summertime and ready for drizzling atop salads, roasted vegetables or fresh mozzarella with sea salt and a little cracked pepper, any pasta dish, goes great with any Italian cooking.
All natural, no trans fat, gluten free, peanut free, tree nut free, seafood/ fish free.
Mrs Bell –
This is my favorite brand of olive oil. I also use this for everything! Pasta, salad dressings, bread dip…you name it.
Nicol –
It’s the finishing touch to many, many dishes that come out of my kitchen!!!
ED –
SO YUMMY!
Zohra –
Absolutely LOVE this olive oil. Will definitely purchase again and have recommended this oil to our friends.