Bulk Extra Virgin Olive Oil

(10 customer reviews)

Cold Pressed California Extra Virgin Olive Oil 

Bulk Sizes / Food Service 

Sonoma Farm extra virgin cold pressed olive oil is a delicate blend of 100% California first cold pressed olives. We get our olives from a small family owned farm in California. Our EVOO is a special blend of Arbequina and Arbosana olives that are pressed within hours of picking. The oil has a light fruity flavor.  Our olive oils are used by some of the best chefs.

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No Artificial Flavors, No Additives, No Pesticides

We pride ourselves in the superior quality of our gourmet products and guarantee only the freshest and most flavorful ingredients are used.

SKU: Extra Virgin Olive Oil Cold Pressed 1 Gallon Bulk-2 Category: Tags: , ,

10 reviews for Bulk Extra Virgin Olive Oil

  1. Ed

    This is excellent EVOO. I have eaten it for a couple of years. It has great flavor. It is also actually EVOO. Over the winter, I leave the big bottle in the basement where temps drop to 40. It clouds up and solidifies as true EVOO should. In the spring or at room temperature, it returns to normal. As many readers may know, most of the so-called Italian EVOOs are actually mixes of olive and cheaper oils.

  2. Joseph

    I’ve purchased a few bottles of this. It is a great daily olive oil for pan frying and cooking. I poor half a litre into a bottle at time for quick usage and put the rest in the fridge. It lasts for at least 6 months this way.

  3. Jamie

    This has a pretty forward floral/fruity taste, much like we had on a vacation to an olive orchard in Italy. I use it for all of my cooking that calls for olive oil. Less expensive to buy this giant bottle and decant into my smaller 500ml bottle for general use than to buy the smaller bottle from the grocery store. Overall a good value for a great oil.

  4. Frank

    I like this oil. It has a good viscosity and color. It has a very good flavour: almost a buttery taste. We have used to make salad dressings and drizzle it on veggies and appetizers. We use to sautee vegetables and have used to sautee shrimp and chicken and to brown beef. The only reason I didn’t give it 5 stars is the product opening. After opeining, it doesn’t actually have a spout. It is not easy to pour small amounts from the tin and because of the closure, it is messy and hold some oil in the top. Great that I also received a free tin of oil. Thank you

  5. Nick

    I’ve used this oil in 3 summer salads along with roasted vegetables. It has a smooth buttery flavor but doesn’t over power the rest of the ingredients like some olive oils do. I save it when I want the flavor and not to cook with unless it will add to the flavor of the dish. Its also not real expensive like some other oils. Good value. I highly recommend it.

  6. Larry

    Excellent flavor & color with a hint of nuttiness. Smooth on the pallet without bitter after-taste. Great as dipping oil when savory herbs are added, perfect on hummus. Excellent flavor when used for cooking.

  7. Carmen

    Hands down best price on extra virgin olive oil I could find. great price, good oil.

  8. Steven A

    It’s good quality olive oil. Sufficiently rich with a bit of characteristic peppery aftertaste, though on the milder end. Producer’s care for the product really shows though! Probably pricey for everyday cooking but also probably worth it anyway.

  9. Nick Batcheller

    this is the real thing. Better than European products that as soy or other oils. This is very good. Cooking, salads, is very good. i like this much better than the Greek brand I was buying in the past.

  10. Nick Batcheller

    I have used this oil exclusively for many years. The best quality and taste….. have not found anything else that rivals it. I have always preferred Greek olive oil, and this one is the gold standard. I cook with it and use it to make hummus and other non- cooked foods. My go to salad dressing is this oil with Braggs apple cider vinegar, which I also buy by the gallon.

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