The Rich Flavor of Aged Gorgonzola
Sonoma Farm Gorgonzola pears with ravioli and think pasta. Each ingredient is chosen at its peak of ripeness, mixed with care and slow-cooked for hours. This is the only way the full flavors can emerge and marry with each other to create a rich and distinctive taste. Gorgonzola cheese from artisan cheese makers.
All natural, no trans fat, gluten free, no GMO’s, Made in a plant that is peanut free, tree nut free, seafood/ fish free