Cold Pressed Grape Seed Oil
Grape Seeds from local Wineries are cold pressed, lightly filtered and then bottled; chemicals are NEVER used in our production process. This oil has a very high flash/smoke point and makes it ideal for stir-frying, deep frying, sautéing, and baking. Is is a much healthier alternative to corn oil and it a great source of Vitamin E, fatty acids and omega 7.
Light Subtle Flavor
Its light taste brings out the flavor of food, while its high smoke point (485 degrees/F) lets you fry, bake or sauté without smoking, splattering or burning. Its delicate, nutty flavor makes delicious light salad dressings and an ideal substitute for butter, margarine, and other saturated fats
Uses: fish, salads, sautéing
All natural, no trans fat, gluten free, no GMO’s, Made in a plant that is peanut free, tree nut free, seafood/ fish free