Light Subtle Flavor
Its light taste brings out the flavor of food, while its high smoke point (485 degrees/F) lets you fry, bake or sauté without smoking, splattering or burning. Its delicate, nutty flavor makes delicious light salad dressings and an ideal substitute for butter, margarine, and other saturated fats
Uses: fish, salads, sautéing
All natural, no trans fat, gluten free, no GMO’s, Made in a plant that is peanut free, tree nut free, seafood/ fish free
katie –
So delighted with the grapeseed oil. Perfect for so many applications and my family loves it too.
Nancy –
Perfect for high heat cooking. Really good quality oil. Taste is great. perfect neutral oil. Also really great for baking.
sheryl –
I really like this oil. It is nice and light with good flavor. Plan to try as moisturizer too.
Neil –
I have been using grapeseed oil for frying and as an alternative to olive oil. Once you try it, you love it.
Mary M –
I use this everyday in cooking.!
#health –
Very nice, healthful oil. Great consistency, very fresh.
Gaius –
I am on my second bottle and I really like this oil for cooking everything. Great for my more healthy life style I have started.
elot –
Glad I made the switch to this oil such a better cooking quality than coconut oil. Good for high temps
Matthew –
I love grape seed oil. I use it for all cooking and even for health mixtures. It has such a high flash point that we use it for popping corn.
Jack –
I have been using this brand of grape seed oil for a couple years. I love the quality