Our Italiano dipping oil is made using extra virgin olive oil infusion with fresh garlic and basil along with flakes of oregano and basil floating in the oil. The oil is all natural using only first pressed extra virgin olive oil. Each batch is make by hand using only the best ingresdnts.
This is a great bread dipping oil or for use in cooking: fish, potatoes, pasta dishes, chicken, pork, steak, etc.
All natural, no trans fat, gluten free, no GMO’s, Made in a plant that is peanut free, tree nut free, seafood/ fish free
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