$12.99
Sonoma Farm traditional barrel aged barrel Balsamic from Modena, Italy, reduced to a thick glaze. An unbelievable flavor of blood orange and balsamic combination. Cook or dress any poultry or fish; also makes great dressing for veggies and salads.
Use with: dessert, fruit, salad, and vegetables.
All natural, no trans fat, gluten free, no GMO’s,Made in a plant that is peanut free, tree nut free, seafood/ fish free
Lisa –
This is the best balsamic vinegar glaze ever The Taste is unbelievably sweet and tart at the same time and it works perfect with bruschettas and meats and vegetables I have tried a lot of other balsamic and this is the best I’ve ever tasted