Easy Lemon Steak
Florentine Grilled Steak with Lemon Olive Oil Recipe
Ingredients:
-2 (10 to 12 ounce) T-bone steak per person ( 1 to 2 inches thick) -Coarse sea Salt -3 Tbs Sonoma Farm Lemon Infused Extra Virgin Olive Oil
Steps:
Cook steak on very hot grill – flipping steak once 3 – 4 minutes total Transfer steak to a warm platter Sprinkle with sea salt Brush steak generously with Sonoma Farm Lemon Infused Extra Virgin Olive Oil
Sonoma Farm
Nov 2011
Keath – February 19, 2018
This steak was fabulous!
Pete – February 19, 2018
I’m pretty fixed and rigid when it comes to how I like my steak prepared, but this is a deviation I don’t mind repeating.
Russ – February 19, 2018
I made this on a gas grill so I can imagine it would have been much better on charcoal, but it was delicious.
Sammy – February 19, 2018
Fantastic steak
Robert – February 19, 2018
Magnifique!
Jack – February 19, 2018
YUMMMMMMMMMMY is all I need to say!!!!!!
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Keath –
This steak was fabulous!
Pete –
I’m pretty fixed and rigid when it comes to how I like my steak prepared, but this is a deviation I don’t mind repeating.
Russ –
I made this on a gas grill so I can imagine it would have been much better on charcoal, but it was delicious.
Sammy –
Fantastic steak
Robert –
Magnifique!
Jack –
YUMMMMMMMMMMY is all I need to say!!!!!!