Balsamic Baked Apples with Oatmeal Filling Recipe



  • 4 medium apples
  • 1 cup rolled oats
  • ¼ cup brown sugar
  • 1 teaspoon ground cinnamon
  • 2 teaspoon Sonoma Farm Balsamic Vinegar
  • ¼ cup unsalted butter, cut into pieces


  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Core each apple, making a large well in the center, place onto a rimmed baking sheet.

  3. Mix oats, brown sugar, balsamic, and cinnamon together in a bowl; cut in butter until well combined. Spoon 1/4 of the oat mixture into each apple.

    Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.


Sonoma Farm

Jan 2023


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