Infused Extra Virgin Olive Oil | Blood Orange | All Sizes

The Ultimate Guide to Blood Orange Infused Extra Virgin Olive Oil

Introduction

Sonoma Farm’s Blood Orange Infused Extra Virgin Olive Oil combines the rich smoothness of cold-pressed EVOO with the bright, citrusy zest of ripe blood oranges. This sophisticated infusion brings a vibrant twist to everyday dishes, offering both flavor and nutrition in one bottle.

What is Blood Orange Infused Olive Oil?

Cold-Pressed EVOO: Made from olives sourced in California and Spain, pressed to retain purity and a low acidity under 0.2%.
Blood Orange Essence: Natural oil extracted from blood orange zest, blended for balance and brightness.

The Infusion Process

• Essential oils are extracted from fresh blood orange peels.
• Infused into EVOO through a slow, two-week cold-infusion process.
• Filtered and bottled to preserve aromatic, flavor-packed oil.

Why Choose Sonoma Farm’s Blood Orange Olive Oil?

• Exceptional Ingredients: Free from artificial flavors, chemicals, and preservatives.
• Health Boost: Packed with antioxidants and heart-healthy fats.
• Bold Versatility: Great for salads, seafood, desserts, and even cocktails.

Culinary Uses

Salads & Starters

• Drizzle over arugula, fennel, and citrus salad.
• Combine with balsamic for a stunning vinaigrette.

Proteins

• Marinate shrimp or chicken with blood orange oil, garlic, and herbs.
• Finish grilled fish with a splash for brightness.

Desserts & Drinks

• Use in orange olive oil cakes or muffins for moisture and zing.
• Add to citrus cocktails or mocktails for depth and fragrance.

Storage & Freshness

Keep stored in a cool, dark area. Use within 12 months for peak flavor. A dark glass bottle is best to protect from sunlight.

Where to Buy

Shop directly at Sonoma Farm’s website, available in sizes from 250ml to 1 gallon.

Health Benefits of Blood Orange Olive Oil

Blood orange oil adds anti-inflammatory and antioxidant benefits to EVOO’s already impressive health profile. Rich in vitamin C and flavonoids, blood oranges support immune function and cellular health.

Combined with EVOO’s monounsaturated fats, it aids in managing cholesterol, improving skin health, and supporting weight loss by boosting satiety.

Beauty and Anti-Aging

Vitamin E and polyphenols in this oil help protect and repair skin. Blood orange’s natural antioxidants help with collagen production and brightening dull complexions from the inside out.

Creative Cooking Ideas

Grilling & Glazing

Brush over asparagus or carrots before grilling for a sweet, charred finish. Glaze over pork or duck with a reduction of blood orange oil and honey.

Baking

Swap butter for blood orange oil in muffins or scones. Adds a vibrant citrus aroma and lighter texture.

Dessert Finishing

Drizzle over vanilla gelato, ricotta cheesecake, or fruit crisps for a gourmet twist.

Flavor Pairings

Cheeses

Pairs beautifully with Brie, goat cheese, and creamy blue cheeses.

Fruits

Ideal over figs, pears, or mixed berries for bold contrast and color.

Herbs & Spices

Combine with thyme, mint, or crushed pink peppercorns for unique flavor layers.

Proper Storage

Protect from light and heat. Always close cap tightly and avoid refrigeration. Fresh is best—consume within 12 months.

Conclusion

Sonoma Farm’s Blood Orange Olive Oil is a zesty, chef-worthy staple that adds creativity, color, and health to every kitchen. Whether you’re dressing up weekday meals or crafting signature dishes, this infusion transforms flavor with minimal effort.