Chocolate Balsamic Vinegar made with our award winning aged Balsamic vinegar of Modena and natural dark chocolate. This unique vinegar makes an outstanding marinade for chicken or pork. Use Chocolate Balsamic in a reduction for a mouthwatering sauce. Use in salad dressings, glazes, marinades, or as a dessert topping.
Toss with fresh berries and allow to macerate for a refreshing treat!
The one gallon size is great for Food Service, restaurants, hotels and institutions and chefs.