Infused Extra Virgin Olive Oil | Cilantro | 275 Gallons / 1401 Liters

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Commercial-Scale Excellence

Sonoma Farm’s extra virgin cold pressed olive oil is a delicate, expertly blended combination of California-grown Arbequina and Arbosana olives—pressed within hours of harvest. Sourced from a family-owned olive farm, this EVOO offers a light, fruity flavor and is trusted by professional chefs. The 275-gallon tote is ideal for food manufacturers, co-packers, or any large-volume user seeking premium quality.

Important Equipment & Space Requirements

Each tote weighs approximately 2,500 lbs. including the oil and packaging. A pallet jack or forklift is required for delivery and storage. Totes are not suitable for residential use, narrow access areas, or stairs. Please ensure you have proper commercial receiving capabilities. Lift gate service is available for an additional charge.

Sonoma Farm’s Cilantro olive oil has the flavor of just picked Cilantro. This oil is a great go to oil for all Mexican cooking. The 5-gallon size is great for food service.

All natural, no trans-fat, gluten free, No GMO’s, made in a plant that is peanut free, tree nut free, seafood/ fish free, made in the USA, Union Made.