Infused Extra Virgin Olive Oil | Ghost Pepper | 275 Gallons / 1401 Liters

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Commercial-Scale Excellence

Sonoma Farm’s extra virgin cold pressed olive oil is a delicate, expertly blended combination of California-grown Arbequina and Arbosana olives—pressed within hours of harvest. Sourced from a family-owned olive farm, this EVOO offers a light, fruity flavor and is trusted by professional chefs. The 275-gallon tote is ideal for food manufacturers, co-packers, or any large-volume user seeking premium quality.

Important Equipment & Space Requirements

Each tote weighs approximately 2,500 lbs. including the oil and packaging. A pallet jack or forklift is required for delivery and storage. Totes are not suitable for residential use, narrow access areas, or stairs. Please ensure you have proper commercial receiving capabilities. Lift gate service is available for an additional charge.

The Intense Heat of Ghost Pepper

Sonoma Farm’s Ghost Pepper-Infused Extra Virgin Olive Oil captures the electrifying heat of ghost peppers, combined with the smooth richness of cold-pressed extra virgin olive oil. This intense infusion adds a fiery kick to both savory and sweet dishes, perfect for those who crave bold flavors. Drizzle over grilled meats, roasted vegetables, or stir into your favorite sauces for an extra boost of heat. It also pairs wonderfully with seafood, spicy salsas, and even desserts for a daring surprise.

Pure, Natural, and Flavorful

Our ghost pepper-infused olive oil is crafted with the highest quality standards:

• No artificial flavors

• No additives

• No pesticides

• All-natural ingredients

Proudly made in the USA, our gourmet oil is:

• Gluten-free

• Peanut and tree nut-free

• Seafood and fish-free

• Non-GMO

• Union made

Embrace the perfect balance of heat and richness in every bottle.