Infused Extra Virgin Olive Oil | Pesto | 275 Gallons / 1401 Liters

***Free Shipping***

Commercial-Scale Excellence

Sonoma Farm’s extra virgin cold pressed olive oil is a delicate, expertly blended combination of California-grown Arbequina and Arbosana olives—pressed within hours of harvest. Sourced from a family-owned olive farm, this EVOO offers a light, fruity flavor and is trusted by professional chefs. The 275-gallon tote is ideal for food manufacturers, co-packers, or any large-volume user seeking premium quality.

Important Equipment & Space Requirements

Each tote weighs approximately 2,500 lbs. including the oil and packaging. A pallet jack or forklift is required for delivery and storage. Totes are not suitable for residential use, narrow access areas, or stairs. Please ensure you have proper commercial receiving capabilities. Lift gate service is available for an additional charge.

The Bold, Herbaceous Flavor of Fresh Pesto

Sonoma Farm’s Pesto-Infused Extra Virgin Olive Oil captures the vibrant, savory taste of classic pesto—made with fresh basil, garlic, and Parmesan—blended seamlessly into cold-pressed extra virgin olive oil. This rich and aromatic infusion brings a burst of Italian flavor to your cooking. Drizzle over pasta, spoon onto grilled vegetables, or use as a dip for crusty bread. It pairs beautifully with chicken, seafood, sandwiches, and even pizza for a gourmet touch.

Pure, Natural, and Full of Flavor

Our pesto-infused olive oil is made with integrity and premium ingredients:

• No artificial flavors
• No additives
• No pesticides
• All-natural ingredients

Proudly crafted in the USA, our infused oil is:

• Gluten-free
• Peanut and tree nut-free
• Seafood and fish-free
• Non-GMO
• Union made

Enjoy the savory richness of real pesto in every drizzle.