Infused Balsamic Vinegar Glaze | Bourbon | 1/2 Gallon / 1.9 Liter

Awaiting product image

$60.00

$60.00

Bourbon Infused Balsamic Vinegar Glaze

A rich, syrupy glaze made from traditional balsamic vinegar, barrel aged in Modena, Italy, infused with rich bourbon flavor for a warm, smoky-sweet taste. Now available in a 1/2-gallon (1.9 liter) size, ideal for frequent home cooks and small kitchens.

1/2 Gallon / 1.9 Liter

  • Bulk Value Without the Commitment: More glaze than a single bottle without stepping up to a full gallon.
  • Rich, Concentrated Flavor: Slowly reduced for a thick, glossy finish and warm bourbon depth.
  • Right-Sized for Small Kitchens: Ideal for frequent home cooks who go through glaze regularly.
  • Long Shelf Life: Properly sealed, this glaze keeps well long-term.

Pure, Natural, and Delicious

Crafted with the highest quality standards:

  • No artificial flavors
  • No additives
  • All-natural ingredients

Our gourmet balsamic glaze is:

  • Gluten-free
  • Fat-free
  • Peanut and tree nut-free
  • Non-GMO

Traditional Modena craftsmanship, sized for frequent home cooking.

Sonoma Farm’s Bourbon Infused Balsamic Vinegar Glaze delivers rich, smoky-sweet flavor reduced from traditional balsamic vinegar barrel aged in Modena, Italy. Now available in a 1/2-gallon (1.9 liter) size, ideal for frequent home cooks and small kitchens wanting bulk value without a full gallon commitment.

The Ultimate Guide to Bourbon Infused Balsamic Vinegar Glaze — 1/2 Gallon

Sonoma Farm — Premium Bourbon Infused Balsamic Vinegar Glaze

Introduction: Sonoma Farm’s Bourbon Infused Balsamic Vinegar Glaze pairs deep, oak-barrel bourbon flavor with a traditional balsamic vinegar base, barrel aged in Modena, Italy, then slowly reduced to a rich, syrupy consistency. Bottled in a 1/2-gallon (1.9 liter) size, this format is ideal for frequent home cooks and small kitchens that want bulk value without committing to a full gallon.

What Is Bourbon Infused Balsamic Vinegar Glaze?

Bourbon Infused Balsamic Vinegar Glaze starts with traditional balsamic vinegar, barrel aged in Modena, Italy, infused with rich bourbon flavor and reduced into a thick, glossy glaze. The result is a warm, smoky-sweet finishing product without any artificial flavoring, suited for drizzling over grilled meats, desserts, and cheese boards.

The Production Process

  • Only natural bourbon flavoring and traditional balsamic vinegar, barrel aged in Modena, Italy, are used as the foundation.
  • The balsamic base is infused with bourbon flavor, then slowly reduced to a thick, glaze-like consistency.
  • No artificial flavoring is used — the warmth and depth come directly from the bourbon infusion.

Health Benefits

Like all Sonoma Farm balsamic products, this glaze is fat-free. Balsamic vinegar naturally contains acetic acid and polyphenols, compounds associated with supporting healthy digestion and overall wellness, making it a clean-label ingredient choice for home kitchens.

Why Choose Sonoma Farm

  • Modena Origin: Barrel aged in Modena, Italy using traditional production methods.
  • All Natural: No artificial flavors or additives — non-GMO and gluten-free.
  • Right-Sized Bulk Value: The 1/2-gallon size fits frequent home cooks and small kitchens without committing to a full gallon.

Storage & Shelf Life

Properly sealed balsamic glaze keeps well long-term, making it a reliable, low-waste ingredient for kitchens that use it regularly.

Related products

View More
Category: Tags: , ,