“Infused Extra Virgin Olive Oil | Blood Orange – Organic | 1 Gallon / 3.8 Liters” has been added to your cart. View cart

White Balsamic Vinegar | Flavor Infused | Spicy | 1 Gallon / 3.8 Liter

Name: White Balsamic Vinegar | Flavor Infused | Spicy | 1 Gallon / 3.8 Liter
SKU: 92950
Price: 91.00 USD
Availability: InStock

$91.00

Spicy Infused White Balsamic Vinegar

A traditional white balsamic vinegar, barrel aged in Modena, Italy, infused with bold pepper heat for a fiery, lingering kick. Now available in a 1-gallon (3.8 liter) size, perfect for caterers, delis, and dedicated home cooks.

1 Gallon / 3.8 Liter

Built for Daily Use: Ideal for caterers, delis, dedicated home cooks, small restaurants, and daily-use kitchens.
Consistent Flavor at Scale: The same premium spicy pepper infusion in every batch.
Right-Sized Value: More vinegar than a single bottle without stepping up to a bulk drum.
Long Shelf Life: Properly sealed, this vinegar keeps well long-term.

Pure, Natural, and Delicious

Crafted with the highest quality standards:

No artificial flavors
No additives
No high fructose corn syrup
All-natural ingredients

Our gourmet balsamic vinegar is:

Gluten-free
Fat-free
Peanut and tree nut-free
Non-GMO

Traditional Modena craftsmanship, sized for daily kitchen use.

Sonoma Farm’s Spicy Infused White Balsamic Vinegar delivers bold, fiery flavor built on a traditional white balsamic base barrel aged in Modena, Italy. Now available in a 1-gallon (3.8 liter) size, perfect for caterers, delis, dedicated home cooks, and small restaurants.

The Ultimate Guide to Spicy Infused White Balsamic Vinegar — 1 Gallon

Sonoma Farm — Premium Spicy Infused White Balsamic Vinegar

Introduction: Sonoma Farm’s Spicy Infused White Balsamic Vinegar pairs bold, fiery pepper flavor with a traditional white balsamic vinegar base, barrel aged in Modena, Italy. Bottled in a 1-gallon (3.8 liter) size, this format is ideal for caterers, delis, dedicated home cooks, and small restaurants that use vinegar daily but don’t need a bulk drum or tote.

What Is Spicy Infused White Balsamic Vinegar?

Spicy Infused White Balsamic Vinegar starts with a traditional white balsamic vinegar, barrel aged in Modena, Italy using time-honored production methods. Bold pepper heat is then infused into the base, creating a vinegar with a lingering, fiery kick and no artificial flavoring. The result is a versatile product suited for marinades, hot sauces, spicy dressings, and everyday kitchen use.

The Production Process

Only natural chili pepper flavoring and traditional white balsamic vinegar, barrel aged in Modena, Italy, are used as the foundation.
The white balsamic base is infused with pepper heat after aging to preserve its bold, fiery character.
No artificial flavoring is used — the heat and depth come directly from the natural pepper infusion.

Health Benefits

Like all Sonoma Farm balsamic vinegars, Spicy Infused White Balsamic Vinegar is fat-free and contains no high fructose corn syrup. Balsamic vinegar naturally contains acetic acid and polyphenols, compounds associated with supporting healthy digestion and overall wellness, making it a clean-label ingredient choice for daily-use kitchens.

Why Choose Sonoma Farm

Modena Origin: Barrel aged in Modena, Italy using traditional production methods.
All Natural: No artificial flavors, additives, or trans fat — non-GMO and gluten-free.
Right-Sized for Daily Use: The 1-gallon size fits caterers, delis, dedicated home cooks, and small restaurants perfectly.