Infused Extra Virgin Olive Oil | Blood Orange | Sample 42ml / 1.5oz

$3.99

$3.99

Bright Citrus. Professional Sample.

Sonoma Farm’s Infused Extra Virgin Olive Oil with Blood Orange — 44ml / 1.5oz sample — is crafted for chefs and culinary professionals evaluating a vibrant, citrus-forward finishing oil before placing a larger order. Bright, fresh blood orange balanced with the smooth richness of cold-pressed EVOO. One taste defines its place on your menu.

Why Chefs Choose This Sample

Consistent citrus profile. Clean label. Versatile across sweet and savory applications. Evaluate it against your current finishing oils and see the difference premium infusion makes.

  • No artificial flavors
  • No additives
  • No pesticides
  • All-natural ingredients

Verified for professional kitchen standards:

  • Gluten-free
  • Peanut and tree nut-free
  • Seafood and fish-free
  • Non-GMO
  • Union made

Evaluate the flavor. Order with confidence.

Sonoma Farm’s Blood Orange Infused Extra Virgin Olive Oil — 44ml / 1.5oz chef sample — delivers bright, natural citrus character in a cold-pressed EVOO base. Designed for culinary professionals evaluating before bulk order.

Infused Extra Virgin Olive Oil | Blood Orange — Chef Sample 44ml

Sonoma Farm — Professional Sample Series

Built for the Professional Kitchen: This 44ml sample of Sonoma Farm’s Blood Orange Infused EVOO is designed for chefs, culinary directors, and purchasing managers evaluating a premium citrus finishing oil. Assess the flavor profile, citrus intensity, and EVOO quality before committing to a larger format.

Flavor Profile

Bright, natural blood orange — vibrant citrus up front with a clean, slightly sweet finish. The EVOO base is smooth and grassy, providing a balanced foundation that lets the blood orange character shine without overpowering. Pairs equally well with savory and sweet applications. Consistent citrus intensity batch to batch.

The Infusion Process

  • Certified organic extra virgin olive oil base.
  • Natural blood orange essence infused over two weeks for full flavor integration.
  • Carefully filtered for a clean, bright finish.
  • No artificial citrus flavoring — natural blood orange only.

Why Evaluate This Sample?

  • Consistent Citrus Profile: Reliable flavor intensity batch-to-batch — dependable for menu standardization.
  • Broad Application Range: Performs across savory proteins, salads, desserts, and pastry.
  • Clean Label: No additives or artificial flavors — easy to feature on menus and product labels.
  • Scales to Bulk: Available in 250ml, 500ml, 1L, 1 Gallon, and 5 Gallon after evaluation.

Professional Kitchen Applications

Proteins & Seafood

  • Finish seared duck breast, pork tenderloin, or salmon with a citrus drizzle.
  • Pair with grilled shrimp, scallops, or halibut for a bright, clean finish.

Salads & Vegetables

  • Base for blood orange vinaigrettes over arugula, fennel, or beet salads.
  • Drizzle over roasted beets, carrots, or asparagus.

Cheese & Charcuterie

  • Drizzle over fresh ricotta, burrata, or aged manchego.
  • Pairs beautifully on charcuterie boards alongside cured meats and citrus accompaniments.

Pastry & Dessert

  • Incorporate into citrus cakes, olive oil pound cakes, or panna cotta.
  • Drizzle over vanilla gelato or dark chocolate for a sophisticated finish.

Available Sizes After Evaluation

  • 250 mL (8.5 oz)
  • 500 mL (16.9 oz)
  • 1 Liter
  • 1 Gallon (3.8 Liters)
  • 5 Gallons — bulk commercial

Ordering & Next Steps

After evaluating this sample, contact Sonoma Farm to discuss volume pricing, recurring supply, private label options, or co-packing arrangements.

Conclusion

This 44ml sample is your introduction to one of Sonoma Farm’s most versatile finishing oils. Blood Orange EVOO belongs on every professional menu that values bright, natural citrus character. Evaluate it. Trust it. Scale with confidence.

SKU: Blood Orange Infused Extra Virgin -Sample- 44ml / 1.5oz Categories: , Tags: , , , , , , , , ,

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