Caprese Balsamic Recipe


Italiano Caprese Recipe

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Caprese Balsamic Recipe
-4 ripe tomatoes, cut into wedges
-1/3 cup Sonoma Farm Balsamic Vinegar Traditional Barrel Aged
-14 ounces fresh mozzarella cheese, diced
-1 red onion, sliced
-1/3 cup Sonoma Farm Extra Virgin Olive Oil
-1/4 cup chopped fresh basil
-salt and pepper to taste
In a large bowl, combine the tomatoes, cheese, onion, oil, aged balsamic vinegar, basil, and salt and pepper to taste. Toss and chill for 1 hour. Serve on large platter. 
May 2010
Dominic Senese


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