Extra Virgin Olive Oil | 2025 Crop – Organic | 1/2 Gallon / 1.9 Liters

Sonoma Farm’s extra virgin cold pressed olive oil is a delicate blend of California-grown Arbequina and Arbosana olives, pressed within hours of harvest. Sourced from a small family-owned olive farm, this EVOO delivers a light, fruity flavor that chefs and home cooks love. Offered in a bulk 1/2 gallon size, it’s perfect for food service, restaurants, and frequent users of high-quality olive oil.

Fresh, Fruity, and Versatile

Enhance the flavor of your favorite dishes with our cold pressed EVOO. Ideal for:

• Drizzling on salads, vegetables, pizza, or pasta
• Using as a dipping oil for bread or crackers
• Adding to stir fry or sautéed dishes
• Mixing into dressings and dips
• Incorporating into baked goods

Simple. Honest. Delicious.

Carefully crafted to deliver freshness and purity, our olive oil is:

• All-natural
• Gluten-free
• No trans fats

Made proudly in the USA, in a facility that is:

• Peanut-free
• Tree nut-free
• Seafood and fish-free
• Union made

Enjoy the gourmet flavor, aroma, and healthful benefits of this premium cold pressed olive oil in every dish.