Fig Balsamic Vinegar is made with a barrel aged traditional Balsamic vinegar of Modena and fresh pureed figs. The process is done by hand in small batches to maintain the best flavor.
This unique vinegar enhances simple salads and adds depth to meat marinades. Fig Balsamic Vinegar elevates vanilla ice cream to gourmet status.
No GMO’s, no trans fat, gluten free, Made in a plant that is peanut free, tree nut free, seafood/ fish free
Homecook –
fantastic balsamic vinegar. great taste and consistency.
Jimmy –
It is extremely sweet, and there is no tangy vinegar taste. I was very disappointed
Tonyam –
This stuff is so good!!!! I eat it on roasted Vegs and fish. Buy it.
Jamie –
This is so delicious on my roasted vegetables!! I use this on all my vegges, may try it on salad soon too!