Glazed lemon Olive Oil Brownies Recipe

Lemon Olive Bars

Glazed lemon Olive Oil Brownies Recipe



Number of serving: 8

7 oz sugar
4 eggs
 1/4 Sonoma farm Lemon Olive Oil
1 cup flour
1 pinch of salt
1/2 cup butter

For the glaze :

1 lemon juice
3.5 oz icing sugar


  • Preheat your oven to 350°F. Melt the butter.
  • Mix the eggs and the lemon olive oil together.
    add the flour, the salt, and the melted butter and then the eggs and lemon juice mix.
  • Pour the batter in a buttered square mold and bake it during 30 minutes at 350°F. Let the brownies cool completely.
  • Prepare the glaze : whisk the lemon juice and the icing sugar together until smooth.
  • Pour the glaze on top of your brownies and spread it. Let the glaze set before cutting it. Decorate your glazed brownies.
Sonoma Farm
Aug 2019


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