Greek Yogurt and Kalamata Olive with Balsamic Spread Recipe

Olive Yogurt Dip

Greek Yogurt and Kalamata Olive with Balsamic Spread Recipe
 
Ingredients:-1 (6-ounce) jar pitted Kalamata Olives
-2 tablespoons Sonoma Farm aged balsamic vinegar
-2 tablespoons Sonoma Farm Garlic Infused Extra Virgin Olive Oil
-1 tablespoon capers, drained
-1 tablespoon chopped fresh parsley
-1/4 teaspoon black pepper
-4 ounce Greek Yogurt

Steps:

Pulse Kalamata olives and ingredients in a food processor until combinedSpread on biscuits, crackers etc.

Sonoma Farm
Oct 2013

Reviews

There are no reviews yet.

Be the first to review “Greek Yogurt and Kalamata Olive with Balsamic Spread Recipe”

sonoma logo
freeshipdark

At Sonoma Farms, we offer a line of certified Organic products in all of our categories. Our ingredients are from local farmers and top producers in  California and Italy.  All of our products are hand crafted in small batches to ensure quality.

FDA Inspected Food Facility. Peanut and Tree Nut Free.

© 2022 Sonoma Farm. Powered by True Mtn