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Infused Extra Virgin Olive Oil | Butter – Organic | 5 Gallon / 19 Liter

Name: Infused Extra Virgin Olive Oil | Butter - Organic | 5 Gallon / 19 Liter
SKU: 25677
Availability: InStock

Organic Butter infused extra virgin olive oil - 5 gallon pail

Organic Butter Extra Virgin Olive Oil - 5 Gallon Label

$329.99

Bulk Organic Butter Olive Oil for Commercial Kitchens

Sonoma Farm’s Organic Butter Infused Extra Virgin Olive Oil — 5 Gallon / 19 Liter — delivers the indulgent, creamy richness of butter in a dairy-free, certified organic bulk format. Designed for restaurants, caterers, food manufacturers, and bakeries that need consistent buttery flavor at volume. A cleaner, healthier alternative to butter that scales with your operation.

Commercial Grade. Certified Organic.

Every batch meets the highest standards:

No artificial flavors
No additives
No pesticides
All-natural ingredients

Verified for professional kitchen use:

Gluten-free
Peanut and tree nut-free
Seafood and fish-free
Non-GMO
Union made

Dairy-free butter flavor. Commercial volume. Certified organic.

Sonoma Farm’s Organic Butter Infused EVOO — 5 Gallon / 19 Liter — is the bulk professional solution for commercial kitchens that demand consistent, dairy-free buttery flavor at scale. Certified organic and built for high-volume operations.

Infused Extra Virgin Olive Oil | Butter – Organic | 5 Gallon Bulk

Sonoma Farm — Commercial Grade Organic Butter Infused EVOO

Built for Commercial Kitchens: Sonoma Farm’s 5 Gallon Organic Butter Olive Oil gives high-volume operations a reliable, cost-effective source of premium dairy-free butter flavor. Whether you’re finishing pasta, sautéing vegetables, or incorporating into manufactured food products, this oil delivers consistent results at every scale.

Who Is the 5 Gallon For?

Restaurants & Bistros: Replace butter in finishing sauces, pasta, and seafood dishes.
Bakeries: Dairy-free butter substitute for high-volume baking applications.
Caterers: Consistent flavor across large-event menus and dietary-restriction menus.
Food Manufacturers: Clean-label butter flavor for sauces, dressings, and ready-to-eat products.
Healthcare & Institutional Dining: Heart-healthy, dairy-free alternative for guests with dietary needs.

Why Sonoma Farm for Bulk?

Certified Organic: USDA certified — meets organic labeling and menu claim requirements.
Dairy-Free: Opens your menu to lactose-intolerant and dairy-free guests without sacrificing flavor.
Consistent Quality: Same infusion process scaled carefully to maintain flavor integrity at 5 gallon volume.
Clean Label: No additives, no preservatives, no artificial flavors.
Made in the USA: Union made, Non-GMO.

Commercial Applications

Pasta & Risotto

Finish pasta dishes with a dairy-free buttery coating — consistent across every plate.
Replace butter in risotto for a lighter, allergen-friendly finish.

Seafood & Proteins

Drizzle over lobster, crab, shrimp, or fish as a butter sauce alternative.
Use as a basting oil for roasted or grilled proteins.

Baking

Substitute for melted butter in high-volume baking — muffins, quick breads, cornbread.
Brush over baked goods immediately out of the oven.

Food Manufacturing

Incorporate into dairy-free sauces, popcorn coatings, snack seasonings, and ready-to-eat meals.
Clean ingredient deck supports premium and allergen-friendly product positioning.

Storage & Handling

Store in a cool, dark environment. Keep sealed when not in use. Decant into smaller service containers as needed. Best within 12 months of opening.

Ordering & Volume Pricing

For multi-unit orders, pallet pricing, or private label inquiries, contact Sonoma Farm directly. We work with distributors, broadline foodservice suppliers, and direct commercial accounts.

Conclusion

Sonoma Farm’s 5 Gallon Organic Butter Olive Oil brings dairy-free buttery flavor to your commercial kitchen at the volume and consistency your operation demands. Clean label, certified organic, and built for professionals.