Infused White Balsamic Vinegar Glaze | Coconut | 250ml / 8.5oz

Outrageously delicious and complex with the flavor of real coconuts in a traditional barrel aged barrel Balsamic glaze from Modena, Italy.

Uses: Salad greens topped with shrimp, avocado, red onion, a splash of lime, and some pineapple chunks and drizzled with a Coconut Balsamic will amaze your dinner guests. Use it with Jerk Seasoning and pineapple juice to marinate baked / grilled Chicken, Deserts,

All natural, GMO, Free, gluten free, peanut free, tree nut free, seafood/ fish free, no artificial flavorings, no caramel nor additives added, packed in the USA, Union Made.