Basil Infused White Balsamic Vinegar Glaze
A rich, syrupy glaze made from traditional white balsamic vinegar, barrel aged in Modena, Italy, infused with real basil flavor for a fresh, herbaceous taste. Now available in a 250ml (8.5oz) bottle, perfect for home cooks and gifting.
250ml / 8.5oz
- Fresh, Herbaceous Flavor: Real basil infused into a rich, reduced white balsamic base.
- Versatile Finishing Glaze: Perfect for drizzling over Caprese dishes, roasted vegetables, and grilled meats.
- Everyday Size: Ideal for home cooks and gifting.
Pure, Natural, and Delicious
Crafted with the highest quality standards:
- No artificial flavors
- No additives
- All-natural ingredients
Our gourmet balsamic glaze is:
- Gluten-free
- Fat-free
- Peanut and tree nut-free
- Non-GMO
Traditional Modena craftsmanship, in every bottle.
Sonoma Farm’s Basil Infused White Balsamic Vinegar Glaze delivers fresh, herbaceous flavor reduced from traditional white balsamic vinegar barrel aged in Modena, Italy. Now available in a 250ml (8.5oz) bottle, perfect for drizzling, glazing, and finishing dishes at home.
The Ultimate Guide to Basil Infused White Balsamic Vinegar Glaze — 250ml
Sonoma Farm — Premium Basil Infused White Balsamic Vinegar Glaze
Introduction: Sonoma Farm’s Basil Infused White Balsamic Vinegar Glaze pairs fresh, herbaceous basil flavor with a traditional white balsamic vinegar base, barrel aged in Modena, Italy, then slowly reduced to a rich, syrupy consistency. Bottled in a 250ml (8.5oz) size, this glaze is perfect for home cooks and gifting.
What Is Basil Infused White Balsamic Vinegar Glaze?
Basil Infused White Balsamic Vinegar Glaze starts with traditional white balsamic vinegar, barrel aged in Modena, Italy, infused with real basil flavor and reduced into a thick, glossy glaze. The result is a fresh, herbaceous finishing product without any artificial flavoring, suited for drizzling over Caprese dishes, roasted vegetables, and grilled meats.
The Production Process
- Only real basil and traditional white balsamic vinegar, barrel aged in Modena, Italy, are used as the foundation.
- The white balsamic base is infused with natural basil flavor, then slowly reduced to a thick, glaze-like consistency.
- No artificial flavoring is used — the aroma and brightness come directly from real basil.
Health Benefits
Like all Sonoma Farm balsamic products, this glaze is fat-free. Balsamic vinegar naturally contains acetic acid and polyphenols, compounds associated with supporting healthy digestion and overall wellness.
Why Choose Sonoma Farm
- Modena Origin: Barrel aged in Modena, Italy using traditional production methods.
- All Natural: No artificial flavors or additives — non-GMO and gluten-free.
- Right-Sized for Home Use: The 250ml bottle is perfect for everyday cooking and gifting.
Storage & Shelf Life
Properly sealed balsamic glaze keeps well long-term, making it a reliable, low-waste addition to any pantry.
