-1/2 cup Sonoma Farm Raspberry Balsamic
-1/2 cup cane sugar
-Juice from 1/2 lemon
-1 bottle sweet white wine
-4 ounces sparkling water
1. Mix all ingredients except sparking water together. Add a few ice cubes to each glass. Top each cocktail off with two ounces of sparkling water and garnish with fresh raspberries.