Cherry Balsamic Sangria Recipe


Prep Time
5 mins
4 hrs.


  • 2 tablespoons agave nectar
  • 1/4 cup brandy
  • 1/4 cup Sonoma Farm Cherry Balsamic
  • 1/2 cup orange juice
  • 1 orange, halved and then sliced
  • 2 limes, sliced
  • 1 bottle of red wine
  • 1 cup seltzer water



  1. To a large pitcher add agave nectar, brandy, orange, lime, agave nectar and wine. Stir to combine.
  2. Cover and place in refrigerator for 4 hours. (The longer it sits the better it will taste, even better if overnight)
  3. Right before you are about to serve add the seltzer water to the sangria mixture.
  4. Pour over ice or serve chilled.

Sonoma Farm

Dec 2022


There are no reviews yet.

Be the first to review “Cherry Balsamic Sangria Recipe”
sonoma logo

At Sonoma Farms, we offer a line of Organic products in all of our categories. Our ingredients are from local farmers and top producers in  California and Italy.  All of our products are hand crafted in small batches to ensure quality.

FDA Inspected Food Facility. Peanut and Tree Nut Free.

© 2023 Sonoma Farm. Powered by True Mtn