Pear Glaze Balsamic Vinegar Traditional Barrel Aged
The taste of freshly picked of locally grown Michigan pears with traditional barrel aged balsamic glaze from Modena, Italy. Sonoma Farm’s small batch pear balsamic has an enticing aroma and a delicate, sweet pear flavor, fruitier than most balsamic vinegars. It’s a wonderful way of adding aroma and taste to compliment any dish.
Suggestions: It adds a refreshing lift to salads, sauces, chutneys and vegetables, fruit salads, greens. It is amazing drizzled on pork, chicken or fish, meat marinades and summer grilling.
Kosher, all natural, GMO, Free, gluten free, peanut free, tree nut free, seafood/ fish free, no artificial flavorings, no caramel nor additives added, packed in the USA, Union Made
There are no reviews yet.