Homemade South of the Border Flavor
Cantina hot salsa is an all natural salsa made using a 100 year old recipe from Mexico. Each batch is made by hand chopping and cutting all the locally grown vegetables. Them mixed together and cooked to give it that south of the border authentic flavor.
Use with chips, on tacos, any Mexican dish, fish, eggs, omelets, etc.
All natural, no trans fat, gluten free, Made in a plant that is peanut free, tree nut free, seafood/ fish free