Pomegranate Champagne

Champagne Pomegranate Balsamic Cocktail Recipe

Yield: 8 servings

Ingredients:

-4 cups crushed ice
-1 cups Sonoma Farm Pomegranate Balsamic Vinegar
-1/2 cup ginger ale
-1/4 cup brandy
-1 (750-milliliter) bottle Champagne or sparkling wine

Preparation:

Combine the first 5 ingredients in a pitcher. Pour about 1 cup of the Champagne mixture into each of 8 glasses.

Sonoma Farm
February 2014

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At Sonoma Farms, we offer a line of Organic products in all of our categories. Our ingredients are from local farmers and top producers in  California and Italy.  All of our products are hand crafted in small batches to ensure quality.

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