Healthy Zucchini Chips Recipe

Healthy Zucchini Chips Recipe


Active Time: 10 Mins

Total Time: 2 Hours 45 Mins

Yield Serves: 2 (serving size: about 24 chips)


1 (7-oz.) zucchini, cut into 1/8-in.-thick slices (about 48 slices)
1 tablespoon malt vinegar
1 1/2 teaspoons Sonoma Farm EVOO olive oil
1/8 teaspoon sea salt

How to Make It:

Step 1
Preheat oven to 200°F.
Step 2
Combine zucchini, vinegar, and oil in a medium bowl, tossing to coat well. Let stand 10 minutes
Sonoma Farm

April 2018


There are no reviews yet.

Be the first to review “Healthy Zucchini Chips Recipe”
sonoma logo

At Sonoma Farms, we offer a line of Organic products in all of our categories. Our ingredients are from local farmers and top producers in  California and Italy.  All of our products are hand crafted in small batches to ensure quality.

FDA Inspected Food Facility. Peanut and Tree Nut Free.

© 2023 Sonoma Farm. Powered by True Mtn